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Very intense cherry color. Its aroma is concentrated, with ripe fruit character, fine spicy, complex. The palate is powerful, fleshy, broad, mineral, excellent expression of well harmonized with ripe fruit toasted wood. Payments should Artadi Old decant half an hour before consumption. .
br & gt; Ideal with white meat, red carnos, game, roast lamb, pork or beef, poultry, mushrooms, cured and blue cheeses. The wine is aged for 15 months in French oak barrels and the rest in bottle. La Bodega few years ago, in 1986, a group of winemakers of the Rioja Alavesa decided to join forces to bring their young wines, the classic "wine grower" beyond the limits of the Basque Country. Since then he was leading the effort Juan Carlos Lopez de Lacalle. Those courageous "harvesters" devoted themselves to overcome obstacles, overcome prejudices and get your wine reached the dignity deserved. It was the beginning of a career that has established one of the most prestigious wineries in Spain, the ARTADI wineries. The winery is located in the emblematic town of Laguardia (Alava), about 630 meters above sea level, sheltered from the storms and the cold Atlantic climate in the Sierra Cantabria. Getting a good wine is a process that takes many years and determination. Climate, soils and variety Pagos Viejos is one of its best-known wines, produced from grapes of tempranillo . Total of 22 hectares of vineyards spread over different privileged payments, with vines between 35 and 80 years: The Gallows, Vallandrés, Villalba, El Molino, Carranajera, Vasconegro, Curillos and San Julian. The vines are grown on glass, with a density of 3,200 vines / Ha. It is a quality wine recognized worldwide, one of the best wines from Spain. In the heart of the Rioja Alavesa, Artadi has seventy ha. vineyards settled in soils of broad and diverse geological and pedological peculiarities. calcareous soils, gravels and clays make up this particular balance of poor soils and a climate of alternating - Continental and Atlantic. These vineyards provide the uniqueness and personality of the wines: the freshness of the fruit and finesse of its tannins are its most remarkable qualities. In the cellar, the opulence of the old vineyards and the freshness and transparency of the new plantations is saved. Both in the vineyard and in the winery, focused work for maximum complexity and balance in our wines. The great balance of old vines make up the true spirit of this wine: A lean production, coupled with careful preparation and meticulous permanence of wine in barrels, gives us as a result, this wine of intense color, complex nose, mouth and structured broad posgusCrianza: 15 months in French oak barrels and the rest in bottle