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Here you will find a selection of Gourmet Products
Sherry wine vinegar aged for more than two years in oak barrels.
Balsamic vinegar with Módena Designation of Origin.
Dark chocolate 70% cocoa with an intense flavor. Balanced combination of strong aroma and soft texture. Gluten-free.
Dark chocolate 64% cocoa with toasted notes and cocoa aromas. The crunchy caramelized nibs and the light touch of fleur de sel, 100% natural from the Ebro Delta, harmonize all the nuances. Gluten-free.
Mackerel fillets in olive oil (4/6 units). A highly appreciated classic with exquisite flavor and smooth texture. Selected, processed and packaged manually in olive oil.
Dark chocolate 64% cocoa with lemon and mint. Pancracio artisan chocolate with a slight refreshing taste. Gluten-free.
Dark chocolate 64% cocoa with 100% Arabica coffee from Colombia and hazelnuts. A careful combination of crunch and an intense finish. Gluten-free.
Prado de Llera: Cream of cured Merino sheep's cheese. Jars of 110grs.
100% natural. Cured without additives, nitrates, or nitrites. Preparation with free-range pigs in the Dehesa of Extremadura. Without gluten
100% natural. Cured without additives, nitrates or nitrites. Made with pigs raised in freedom in the Dehesa de Extremadura. Gluten Free
Ramón Peña Fish and Seafood Conserves brings us Sardines in Spicy Olive Oil from the Galician Rías. Being sardines the smallest but most exquisite bite of the sea Ramón Peña takes advantage of its soft texture and tasteful flavor to combine them with olive oil and a light touch of spicy chili pepper. Clean, headless and toasted so that you only have to...
Sardines are one of the smallest and most exquisite snacks in the sea. Sardines in olive oil Ramón Peña uses natural ingredients and only the best pieces to bring to your table a premium quality gourmet canned food. Headless, toasted and distributed manually in a tin can with the best quality olive oil and salt as accompaniment. A simple but delicious...